Description

Description

A rustic beef stew with aromatic vegetables, herbs and spices, finished with a densely flavoured dark and silky sauce. Gluten Free.

INGREDIENTS:
Mashed potato (potato flakes (potato, emulsifier (471), preservative (330), antioxidant (223)), milk powder (contains emulsifier (322)), canola oil (contains antioxidant (319), antifoaming agent (900a)), salt, sugar, chives), sauce (maltodextrin, thickener (1442), sugar, flavours, vegetables, salt, vinegar, hydrolysed vegetable protein, herbs, colour (150d), canola oil, yeast extract, acidity regulator (330)), beef dices (beef (20%), soy protein concentrate, salt, mineral salt (451, 450), rosemary extract), onion, red pepper, carrot (carrot, sugar, acidity regulator (500)), mushroom

ALLERGENS:
Contains milk, soybeans, sulphites
Processed in a facility that also produces products containing crustacea, egg, fish, tree nuts, sesame seeds

Serves 2
Net weight 190 g
Preparation Remove potato pouch. Add 313 ml (1¼ cups) of boiling water to meal pouch and 250 ml (1 cup) of boiling water to potato pouch. Stir and stand each pouch for 10-15 minutes Serving size 376 g (once prepared)